Tuesday, March 8, 2011

Stockists Of Red Wagon Invitations

PANE SEMINTEGRALE CON LA MACCHINA DEL PANE E IL LIEVITO MADRE

also this is a recipe already posted but I hope it is useful to recall the steps the first time I realized MDP.La one bread, but this time I divided the dough in two and a piece I could not frozen!!

ingredients

350 gr. water at room temperature 1 tablespoon oil

200 gr. LM refreshed
350 gr. 00
150 grams of flour. whole wheat flour 2 teaspoons salt


put the ingredients in the order posted basket making top 330 gr. water and workmanship must be joined 20 others, sometimes depends on the meal, it took me all. during processing possibly with a plastic spatula to collect the flour should remain in the corners and merge with the mass. Run the dough + rise. Once the program
divide the dough in two and with clenched fists gently enlarge to form a rectangle on one, if it wants to spread the seeds to taste (I sesame) and roll up the rectangle on itself to form a cylinder.
allow to rise overnight, covered with a cloth in the oven with the light on.
the morning we will have this


turn the oven to 220 °, taking care to put a pan of water on the bottom. With wet hands, gently massage the loaves cloth.
Bake for 30 'at this temperature and then lower to 180 degrees, remove the pan of water e cuocere ancora per 20' Togliere il pane dalla teglia, poggiarlo sulla griglia e lasciarlo nel forno caldo e spento per almeno altri 20'.Far raffreddare completamente sempre su una griglia









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